One of the best things about cooking up a holiday ham is the leftovers. There are the obvious candidates like ham sandwiches or ham and eggs for breakfast the next day. But it doesn’t stop there. Since you already have your slow cooker out for […]
Broccoli slaw is one of the latest “health” tends to be added to the salad aisle of your grocery store. Basically, it is the stems of broccoli — that part no one really wants to eat — julienned or shredded into more easily consumable pieces. […]
Are you serving Easter ham this year? One of the hardest things about cooking for a big gathering around the holidays – including Easter – is the logistics of figuring out what needs to go in the oven when. You don’t want the biscuits getting […]
Who doesn’t like mac-n-cheese? This simple dish of macaroni and cheese sauce has become a crowd pleaser — especially if you have kids — at many an Easter meal. Below is a simple, creamy version you can make in your slow cooker, along with some […]
I’ll admit it — I’ve never been a fan of Brussels sprouts. When I was in college, I remember driving by fields of them around Central California and thinking to myself, “Are there really that many people who like Brussels sprouts?” Well, apparently there are. […]
Your slow cooker can act as an additional oven, baking foods such as these sweet potatoes. Ingredients 3-5 sweet potatoes, scrubbed Directions for Slow Cooker Baked Sweet Potatoes Wrap each sweet potato in aluminum foil and put into the slow cooker. You can stack them […]
Getting your Easter whipped potatoes just right doesn’t need to be a chore. Pop them into the slow cooker and they’ll be ready to whip in about two hours — no need to worry about burning them! Ingredients 2-3 lbs. of your favorite potatoes, cubed […]
