I’ve always thought it kind of crazy: There exist food trends — ingredients, diet plans and food styles that become the “it” thing in food. The Specialty Food Association’s (SFA) Trendspotter Panel recently announced their predictions for what will be hot trends in 2018. The […]
Ruby’s Diner is a semi-national chain 1940s style diner, with most of its locations in Southern California. There are locations in Las Vegas, Texas and the Northern East Coast, as well. Every year starting in October, they offer a special Fall menu. This year it […]
Once upon a time, meal planning was a hobby and a duty. Most married women stayed at home and had time to plan and prepare the meals for the family. Because they didn’t have to work, they had plenty of time to make any kind […]
Will you be in London anytime between September 9 and October 3, 2015? If so, you’ll want to check out this cool event called Conflict Café. It is an innovative pop-up restaurant launched by peace-building charity International Alert and is returning to London for its […]
They say that what happens in Vegas stays in Vegas — I wish that applied to the extra weight I add every time I go! Any way, although I’m not much of a drinker, I couldn’t resist the opportunity to have a Cosmopolitan while visiting […]
This fall, Chef Stéphane Treand is opening a pastry shop and school very close to my neck of the woods. St Pâtisserie Chocolat & The Pastry School will be opening at South Coast Collection (SOCO) in Costa Mesa. “It has been my lifelong dream to […]
I first tasted catfish when I lived in Dallas. There were these two shack-style restaurants on a corner near where I lived. They both served fried chicken and fried catfish. One had great chicken, the other great catfish. It was in Dallas that I […]
