With the increasing pace of modern life, frozen foods have become very popular and often take up more than two isles at your local grocery store. Did you know that you can create your favorite comfort foods and freeze them at home? That way you can prepare your favorite comfort food when you have time, freeze it, and then enjoy when the time is right. Here are a few tips to help you do that.
Category Archives: Well Stocked Pantry
Excerpted from The Mediterranean Diabetes Cookbook, 2nd Edition: A Flavorful, Heart-Healthy Approach to Cooking (American Diabetes Association, May 2019, ISBN: 978-1-580-40702-1) Best-selling author, chef, television personality, and educator Amy Riolo says a well-stocked pantry saves time, money, and stress when you’re ready to cook. And most importantly, it encourages you to eat healthfully. This essential […]
I’ve always thought it kind of crazy: There exist food trends — ingredients, diet plans and food styles that become the “it” thing in food. The Specialty Food Association’s (SFA) Trendspotter Panel recently announced their predictions for what will be hot trends in 2018. The […]
Olive oil is a traditional cooking commodity. It is known mostly in the Mediterranean diet world, but has since been used as a healthy cooking oil alternative, and has appeared in many restaurants and stocked the shelves in grocery stores. There is olive oil and […]
Do you read the ingredients when you buy processed, packaged or prepared foods at the grocery store? If you’re interested in eating a wholesome diet, like I am, you might do a lot of research into nutritious meals and healthy ingredients to make sure you’re […]