I have a soft spot for Apple Crumble (and Apple Crisp) because it is one of the recipes my teacher used in my first cooking class in high
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I have a soft spot for Apple Crumble (and Apple Crisp) because it is one of the recipes my teacher used in my first cooking class in high
Pyrex Easy Grab Dishes are great for solving one of the classic issues home cooks have during the holidays, and throughout the year: Storing left-overs after supper is
I’m a geek who loves to bake. So when Jenny Burgesse’s Geek Sweets: An Adventurer’s Guide to the World of Baking Wizardry my inner child jumped for joy.
Do you like getting cook baking stuff in the mail? Me too! So when I was asked to post a video review of the Handy Baking Club in
Carma’s Cookery Foodstirs Series, Part 2 October 2017 Kit – Little Monsters Cupcakes My second Foodstirs Kit was perfect for Halloween … but I made them much later.
Carma’s Cookery Foodstirs Series, Part 1 August 2017 Kit – Campfire S’mores Brownie Cupcakes I’ve had my eyes on Foodstirs for awhile for three reasons: One of the
With Thanksgiving fast approaching, and my plan to make three different types of pie for the menu, I was immediately intrigued by the idea of the Lasten® Silicone
In yesterday’s post, I promised that today I would provide you with a list of the basic pieces of baking equipment you’ll need to start off in your
I LOVE baking! I love eating baked goods. I’ve been trying my hand at baking since I was about three years old. So, imagine my surprise when I
Baking brings up so many wonderful memories for me. There is something wonderful about the smell of freshly baked … well, anything filling up the room. Cookies, sweet