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Add Some Spice to Mealtimes

Mealtimes can be one of the most exciting times of day in many households, but they can also be one of the most boring. The time you put into each of the meals you make will usually be reflected in the end result, and this is a problem for busy people who don’t have time to spend all day in the kitchen. To help you out with this, this post will explore a range of different ideas that will enable you to add some spice to mealtimes, making it easier to find the time to eat and eat well.

Add Some Spice to Mealtimes

Add Some Spice to Mealtimes with Homemade Sauces

Making sauces has long been a popular way to improve mealtimes in busy households. There are loads of different types of sauces out there, and this can be a good way to leave your own mark on a meal that would otherwise be quite boring. Finding options like a tartar sauce recipe when you’re having fish or a pepper sauce recipe when you’re cooking steak can be a great way to make meals taste better, all without forcing you to slave over the stove each day.

Some Saucey Ideas:

Creating Stock and Broths

If you do a lot of cooking with meat, you will probably be aware of the juices and fats that come out of it when it is cooked. Most people waste this part of their meals, though it can be turned into stock or broth for future meals with ease. Mixing your meat juices with some chopped vegetables, herbs, and water before leaving it all to sit can be a good way to get started with this, giving you the base for your next stew.

Home Blended Seasonings Add Some Spice to Mealtimes

Seasonings can also be a great option when you’re trying to make your meals more interesting. Fries, for example, are very boring, and most people will use seasonings like salt and pepper to make them nicer. Creating your own seasoning with salt, spices, and herbs will be easier than you might think, and you can start on this with the items you already have in your cupboard. You will need to be creative and willing to experiment a little to make this work.

Cooking in Bulk

Finally, as the last idea to consider, it’s time to think about a different method entirely. Bulk cooking has long been a popular way to fill freezers with food that can be eaten for weeks to come. Making a meal larger doesn’t usually take much more effort when you are already cooking, making it worth spending a little bit more time on your meals to ensure that you can make them last for more than one mealtime.

Making meals more interesting can be important for families. While children don’t tend to care much about food, enjoying a variety of flavors can be quite good for their mental health. Of course, though, this sort of work will also benefit you, and you will get to enjoy nicer food as a result of it.

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About the author

Carma Spence has been experimenting in the kitchen since she was four years old and loves trying out new recipe ideas. She is the author of Bonkers for Bundt Cakes and Your Perfect Pie, as well as author and contributor to several more non-food-related books. With Carma's Cookery, she is taking her passion for empowering people and blending it with her passion for cooking, gift-giving and entertaining.

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