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Simple and Delicious Vegetarian Dinner

If you’re looking for a meatless meal that satisfies, look no further. This isn’t exactly a recipe, but is meant to inspire you for our next veggie-only dish.


  • Chopped fresh vegetables
  • Chopped fresh herbs, such as basil, parsley and oregano
  • Olive oil


  1. Preheat your oven to 350°F.
  2. Chop up some veggies, herbs and toss them in some olive oil.
  3. Mix all your ingredients and wrap everything in foil on a baking dish. Bake at 350°F for about 40 minutes or so.
  4. Drizzle with your favorite balsamic reduction and serve over rice, quinoa or just have it by itself.

veggie dinner
Here pattypans, peppers, onions and tomatoes are used, but mushrooms, eggplant, garlic and plenty of other veggies also work well.

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About the author

Carma Spence has been experimenting in the kitchen since she was four years old and loves trying out new recipe ideas. She is the author of Bonkers for Bundt Cakes and Your Perfect Pie, as well as author and contributor to several more non-food-related books. With Carma's Cookery, she is taking her passion for empowering people and blending it with her passion for cooking, gift-giving and entertaining.

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