Hand-held food is great for summer parties. But there are some tricks of the “trade,” so to speak, you’ll want to keep in imind when crafting the perfect food for your beautiful summer. You might want to provide your family with a beautiful outdoor dining experience a few times a week. Or you might want to invite guests to come and experience your cooking skill on your newly installed outdoor veranda. However, food eaten outside is sometimes a little different than the food you can eat outside on a typical dinner table.
While the food needs to be more convenient, it needn’t be overbearingly difficult to make or be any less flavorful.
In order to experience the best that your kitchen has to offer while dining outside, consider providing family and friends with the following hand-held food items:
Pizza – The Ultimate Hand-Held Food
Pizza, famously easy to eat anywhere, is amazing to make from scratch but can be challenging to get exactly right. Once you’ve spread your dough, separated the cheese and come up with your own beautiful tomato sauce with a hint of spice, throwing your beautiful creation onto a pizza stone in the oven can lend your pizza the air of Italian authenticity. Stone grilling a pizza is much more preferable to your standard oven because it helps the bread stay more evenly crispy and lends that beautiful char-grilled flavor to the base itself. To help prevent sticking, scatter some corn meal on the stone before placing your pie on it.
Pizza is a great food item to make with your family. In dividing a lot of different ingredients, you can allow your children to place their own toppings. This, in turn, can serve as a fun activity for them. Hopefully, it will spawn the desire for your little ones to be competent cooks as they grow up.
Much like pizza, the intrinsically grabbable nature of a taco serves to make it the ultimate convenience food. When you makie the ingredients yourself, you can pull together some very flavorful options. For the perfect salsa, I’d recommend:
a small crushed garlic clove,
a squeeze of lime juice,
chopped coriander,
eight tomatoes peeled and chopped,
around a full onion also chopped very finely,
vinegar and
seasoning.
For a little taste of something different that really works, consider chopping two tablespoons of pineapple to bring out that citrus bite.
The only problem you’ll have with tacos is that they are so ‘more-ish,’ you’re likely to be all out while the guests satiate their hunger and beyond.
Skewers – Hand-Held Food on a Stick
Never fear, if worried about children, you can find wooden skewers with ease that can be snipped at the end to prevent any sharp end injuries from occurring. Aside from that, using skewers to help cook various meats and cheeses, such as chorizo and halloumi, lightly seasoned with pepper and a very, very tiny sprinkle of rosemary can make for the perfect and most convenient appetizer. These can serve as a perfect side accessory to your main dish, and can also be happily used to mop up any of the salsa left over from your taco’s.
These foods, well made, should bring your family a beautiful mealtime worth remembering.
Budget meal making is a hot topic these days. Making meals that are inexpensive is something many families are striving for — including mine. Having them taste good or maybe even restaurant quality while still not eating a huge hole in your budget can be a challenge, however. Add to that the desire to make your home-made meals healthy, and you’ve got some planning and strategizing to do! That said, it can be done. Here are five tasty and healthful meals that can be made for less than $10 each and will feed your whole family.
Budget Meal 1: Roast Chicken
Because you can get a whole chicken for very cheap this is a perfect meal that seems expensive, but isn’t. Just include some potatoes and carrots in the roasting pan with the chicken and you have a whole meal in one pan that won’t cost you an arm and a leg.
Simply take your roast chicken and season with some salt, pepper, garlic powder, and onion powder. Place it in a roasting pan with rack. Surround the chicken with quartered potatoes and some cut up carrots with half a cup of water and place in a preheated 350-degree oven. Allow to cook half an hour per pound of chicken.
About half an hour before the chicken is done cooking, pour some chicken broth over it. Once done cooking, remove the vegetables from the pan. Mash the potatoes if you’d like and season with a little salt and pepper. Remove chicken to a cutting board and let stand a few minutes before carving. Meanwhile use the drippings from the pan to make gravy if desired. And there you have it – a full meal for under $10.
You can also roast your chicken in a slow cooker, however, I recommend using boneless chicken pieces instead. The slow cooker will make your chicken so tender, you’ll be challenged with finding all the small bones!
This is an American classic that’s inexpensive to boot. Pair this with some green beans and egg noodles for a meal that’s less than $10. And, you can get creative with this meal without raising the cost all that much.
A basic meat loaf recipe includes:
1 lb ground beef
1 egg
1/3 cup ketchup
1/4 cup water
1/2 cup bread crumbs
1 envelope onion soup mix
But here are some alterations you can make to make it more healthy or uniquely flavored:
Use ground turkey instead of ground beef
Use half ground turkey or beef and half sausage meat
Instead of bread crumbs, use the crumbs of your favorite flavor potato, corn or tortilla chips
Instead of onion soup mix, use ranch dressing mix
Use your imagination and experiment with ways to make meat loaf your own!
Once you’ve come up with your group of ingredients, mix them all together in a large bowl until thoroughly combined. Place in a loaf pan. Put in a 350-degree oven for 45 minutes. Remove from oven and serve.
Budget Meal 3: Slow Cooker Chicken Stew
Source: MorgueFile.com
Slow cookers are great tools for making nice, hearty meals that really fill you up. And it’s easy because you can set it to cook all day in the crockpot while you’re away at work or running errands.
The basic rule of making something in a slow cooker is to layer the ingredients from those that require the longest to cook to those that require the least. For example, for this recipe you would layer the ingredient in this order:
1 cup carrots
6 red potatoes, quartered
6 pieces boneless skinless chicken thighs, cut into strips
1 cup peas
Once layered, add in 4 cups chicken broth and cook on low for 8 hours (high for 4 hours).
Ta da! Inexpensive, healthy and filling meal for up to four people!
Budget Meal 4: Chili con Carne
Here’s another hearty meal that won’t break the bank, but will fill you right up. Serve with corn bread, sour dough bread or tortilla chips for extra flavor.
1 onion
1 head of garlic
Bell pepper
15 ounce can of black beans (or kidney beans)
14 ounce chicken broth
14 ounce stewed tomatoes
1 pound ground turkey
In a large saucepan heat onion, garlic, pepper and ground turkey. Cook until turkey is done, about 6 minutes. Drain the canned beans. Add to turkey with stewed tomatoes and half of the chicken broth. Bring to a boil. Reduce heat and simmer for half an hour.
If you’d like to reduce the gas-producing properties of the beans, drain them, clean them, soak them in water for 30 minutes and repeat once more.
Budget Meal 5: Tacos
This is really very simple and basic to prepare. To make it more filling, use beans instead of meat. Just heat a pound of ground meat or a can of beans in a pan with some taco seasoning. Add your taco shells, salsa, lettuce, tomatoes, and cheese and you have a quick and cheap taco dinner for the whole family.
So those are just five recipes you can make that won’t break the bank. What other meals do you like to make that cost less than $10?
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Take Charge of Your Health!
Changing your eating habits can be tough. But it doesn’t have to be if you take a little time to think it out and create a plan.
This Healthy Eating Worksheet will walk you through the process of creating a healthy eating plan. All you need to do is print it out, set aside some time to complete it, and then fill it out. Then you can create your plan, knowing that you have addressed potential obstacles and came up with some creative ways to handle them.
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