Tag Archives: Al Tiramisu Restaurant Cookbook

Carma Spence holding a copy of The Al Tiramisu Restaurant Cookbook

Cookbook Review: “The Al Tiramisu Restaurant Cookbook” by Luigi Diotaiuti

This collection of more than 100 recipes comes from the Al Tiramisu Restaurant in the heart of Washington, DC. This award-winning restaurant is thought of like “taking a trip to Italy without leaving the country.” Part cookbook, part Italian cooking primer and part memoir, this […]

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