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Applesauce Banana Bread
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Applesauce Banana Bread

A great snack or part of a weekend brunch.
Servings 8 servings

Ingredients

  • 4 ripe bananas
  • 1 cup of sugar
  • 1/2 cup of applesauce
  • 2 eggs
  • 2 cups of bread flour
  • 1/4 teaspoon of salt
  • 1 teaspoon of vanilla

Instructions

  • Preheat the oven to 350 degrees and grease a 9" x 5" loaf pan.
  • Into a large bowl, slice the bananas. Use an electric mixer to mash.
  • Add the sugar and blend. Let mixture stand for 15 minutes.
  • Add applesauce and eggs. Mix well.
  • Blend in the remaining ingredients.
  • Pour into the prepared loaf pan and bake for 55 minutes.
  • Remove from the oven and let stand again for 10 to 15 minutes.
  • Transfer to a wire rack to cool completely before serving.